Fruity Chili Popular Recipes

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Fruity Chili

"This is a candy spin on an American favored."

Ingredients :

2 (14 ounce) cans tomato sauce
2 (15 ounce) cans kidney beans, rinsed and tired
2 tablespoons chili powder
1 tablespoon white sugar
1 pinch cayenne pepper (non-compulsory)
1 pound ground beef
2 tablespoons chili powder
1 tablespoon white sugar
1 pinch cayenne pepper (optional)
1 teaspoon cooking oil
1/2 purple onion, chopped
1 banana pepper, chopped
1 apple - peeled, cored, and chopped
1 peach - peeled, pitted, and chopped

Instructions :

Prep : 20M	Cook : 8M	Ready in : 35M

Combine the tomato sauce, kidney beans, 2 tablespoons chili powder, 1 tablespoon sugar, and cayenne pepper in a large sauce pan; deliver to a simmer over low heat.
Place a big skillet over medium-excessive heat; area the floor red meat in the skillet; season with 2 tablespoons chili powder, 1 tablespoon sugar, and the cayenne pepper; cook dinner till brown; add to the sauce aggregate.
Heat the oil in a small skillet over medium-excessive warmness; cook dinner the onion in the oil till barely browned; add to the sauce combination, along side the apple, peach, and banana pepper. Allow to simmer some other 1 to two mins till warm.

Notes :

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