Feta and Sun-Dried Tomato Stuffed Chicken Best Dishes

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Feta and Sun-Dried Tomato Stuffed Chicken

This is an smooth filled chook breast that is genuinely yummy. I indexed the olives as optionally available because I do no longer like olives, however I even have made it with them for my husband (who loves olives) and he said it changed into excellent. This dish goes surely well with couscous and a Greek-style salad.

Ingredients :

• ⅓ cup lemon juice
• ⅓ cup more-virgin olive oil
• 2 tablespoons Greek seasoning
• 2 teaspoons lemon zest
• 2 (6 ounce) skinless, boneless chook breast halves
• 1 (four ounce) package deal crumbled feta cheese
• 6 chopped solar-dried tomatoes
• 10 pitted and coarsely chopped kalamata olives (elective)
• 1 tablespoon oil from the sun-dried tomatoes
• 4 strips roasted pink pepper

Instructions :

Prep : 30M	Cook : 2M	Ready in : 1H30M

Notes :

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