Hot Dog Creole So Tasty

September 05, 2019

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Hot Dog Creole

"Stir-fried hot dogs mixed with vegetables makes an cheaper, short, and scrumptious meal. "

Ingredients :

1 tablespoon vegetable oil
1 large onion, chopped
2 massive bell peppers, chopped
1 (sixteen ounce) package warm dogs, cut into half-inch pieces
1 (28 ounce) can stewed tomatoes
1 teaspoon dried oregano
salt and pepper to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 21M

Heat oil in huge skillet over medium-high warmness. Cook the onions and peppers inside the oil until smooth crisp, approximately three mins.
Stir in hot dogs, and prepare dinner until lightly browned, about three mins. Stir in the tomatoes, and season with oregano, salt, and pepper; cook dinner for three to five mins, or till warm dogs are heated through.

Notes :

Cook's Note
To make this dish a complete meal, stir in cooked elbow macaroni or cubed potatoes earlier than serving.

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