Glazed Orange Spice Cookies So Tasty
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| Glazed Orange Spice Cookies |
"These light sugary cookies are crowned with a candy orange glaze. Delicious!"
Ingredients :
- 1 three/4 cups all-motive flour
- 1 teaspoon baking powder
- 1/2 teaspoon floor nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon floor cinnamon
- 1/four teaspoon salt
- 1/2 cup shortening
- 1/2 cup butter
- 1 cup white sugar
- 1/2 cup finely chopped almonds
- 3 tablespoons grated orange zest
- 2 cups sifted confectioners' sugar
- 2/three cup orange marmalade
- 2 tablespoons orange juice
- half cup sliced almonds for garnish (optional)
Instructions :
| Prep : 20M | Cook : 36M | Ready in : 1H |
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- Preheat an oven to 350 ranges F (a hundred seventy five degrees C). Combine the flour, baking powder, nutmeg, cloves, cinnamon, and salt.
- Beat the shortening and butter with an electric powered mixer till smooth. Add the sugar and beat until mixed. Mix in the chopped almonds and orange zest. Gradually upload the flour aggregate to the butter mixture and stir until combined.
- Transfer the cookie dough to a lightly floured surface and roll it into a rectangle about 13 inches long. Cut the dough into three half-inch rectangles using a fluted pastry wheel or sharp paring knife. Place the cookies on an ungreased baking sheet.
- Bake within the preheated oven until gently browned, approximately 12 mins. Allow the cookies to chill barely at the baking sheets, and then switch them to a twine rack to chill completely.
- Combine the sifted confectioners' sugar, the orange marmalade, and the orange juice and stir well. Spread the glaze at the cookies and garnish with sliced almonds, if favored.
Notes :
- Reynolds® parchment may be used for simpler cleanup/elimination from the pan.
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