Fiesta Stuffed Turkey Burgers Best Dishes
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| Fiesta Stuffed Turkey Burgers |
"Flavorful burgers which can be plenty juicier than you would expect from turkey breast!"
Ingredients :
- 1 pound floor turkey
- 1 big clove garlic, minced
- 3 tablespoons minced onion
- 2 tablespoons minced crimson bell pepper
- 1 tablespoon minced inexperienced onion
- 2 teaspoons minced clean cilantro
- 1 teaspoon cayenne pepper
- 1 teaspoon ground cumin
- salt and pepper to flavor
- 2 slices pepperjack cheese, reduce into quarters
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 27M |
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- Mix the ground turkey, garlic, onion, pink bell pepper, inexperienced onion, cilantro, cayenne pepper, cumin, salt, and pepper collectively in a bowl. Divide the aggregate into 8 small patties. Place two of the pepperjack cheese quarters onto every of 4 of the patties; top with the final four patties so the cheese is in the middle. Press along the edges of the burgers to seal.
- Place a big skillet over medium-excessive heat. Cook the burgers inside the skillet until no longer purple within the center and the juices run clear, about 6 minutes in line with side.
Notes :
- Reynolds® Aluminum foil may be used to hold meals wet, cook it lightly, and make smooth-up less complicated.
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