Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies Best Family Recipes
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Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies |
"After years of tweaking my chocolate chip recipe, it is now geared up for public intake. It has been laboratory-tested on many of my friends all of whom appear to suppose its pretty fantastic, as do I. They without a doubt are not healthful, however its well really worth the requisite put up-cookie ingesting aerobic exercise. I wish it really works for you as well because it has for me! Enjoy!"
Ingredients :
- 3 half cups all-cause flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter, softened
- 2 cups brown sugar
- 6 tablespoons white sugar
- 2 eggs
- four teaspoons vanilla extract
- 1 (12 ounce) bag chocolate chips
Instructions :
Prep : 15M | Cook : 24M | Ready in : 50M |
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- Preheat an oven to three hundred ranges F (a hundred and fifty ranges C).
- Gently mix the flour, baking powder, baking soda, and salt with a fork in a bowl. Beat the butter, brown sugar, and white sugar with an electric mixer in a big bowl until easy. Add the eggs one after the other, allowing each egg to combination into the butter aggregate before adding the next. Beat inside the vanilla with the remaining egg. Mix within the flour aggregate until simply included. Fold in the chocolate chips; blending simply sufficient to flippantly integrate.
- Divide the dough into 24 three-tablespoon-sized balls. Flatten the balls to about 1/4-inch thick onto a baking sheet.
- Bake in the preheated oven till the rims are golden, 15 to 17 mins. Allow the cookies to cool at the baking sheet till the facilities start to set, approximately 20 mins.
Notes :
- Reynolds® parchment may be used for simpler cleanup/elimination from the pan.
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